Shit I've Eaten

Not counting calories.

Eat This: 19 Food Websites We Cook from All the Dang Time

ofakind:

When Claire and I aren’t talking about Of a Kind, we’re probably yammering on about food (or Mindy Kaling or exfoliating products, but mostly food). And though we have a lot to say about snacks and restaurants, we both try to cook on the reg—to whip up (moderately healthy) dinners at home more…

Last meal in #paradise  (at Sennen Beach)

Last meal in #paradise (at Sennen Beach)

Nice view.  (at Sennen Beach)

Nice view. (at Sennen Beach)

The wedding cake(s). Thank you to @ian_flood for designing the stands! From centre: poppy-seed and cream, lemon, lime and sour-cream and beetroot and chocolate. #bregaya  (at Church Cove)

The wedding cake(s). Thank you to @ian_flood for designing the stands! From centre: poppy-seed and cream, lemon, lime and sour-cream and beetroot and chocolate. #bregaya (at Church Cove)

I DESERVED THIS. (Sirloin medium rare, parsnip mash and grilled chicory #sizzle)

I DESERVED THIS. (Sirloin medium rare, parsnip mash and grilled chicory #sizzle)

@thegourmand #pagetopage #obsessed

@thegourmand #pagetopage #obsessed

So, some #ribs happened…

So, some #ribs happened…